Halfwit Coffee Roasters

Finca La Mora is a textbook honey process Central American with notes of vanilla, caramel, medjool date, black raspberry and toasted macadamia.

Like it’s name suggests, we strive to make this blend a little left-of-center. We do this by combining coffees that are approachable and sweet, with just enough liveliness to keep things interesting. By using a roast profile that emphasizes sugar-browning, we showcase a classic full-bodied style of coffee while still leaving room for the uniqueness of each origin to show through. Seasonally updated like the rest of our offerings, with the same transparency we have based our reputation on.

Our latest version of Moonbat is a blend of thirds, with coffees from Colombia, Brazil, and Guatemala.